The question of who is MasterChef Mustafa was a matter of curiosity by the audience. Information about the life of Mustafa Ozan, who was eliminated from the MasterChef Turkey contest on October 10 and investigated by the audience, is curious. So, who is MasterChef Mustafa? How old is Mustafa Ozan, who was eliminated from MasterChef, and where is he from?
The answer to the question of who is Mustafa Ozan and how old is he is being questioned by thousands of MasterChef viewers. Saying goodbye to MasterChef Turkey this week, Mustafa Ozan’s identity, how old and where he is from is being questioned. So, who is MasterChef Mustafa? How old is Mustafa Ozan, who was eliminated from MasterChef, and where is he from?
WHO IS MASTERCHEF MUSTAFA OZAN?
He was born on April 10, 1996 in Istanbul Bakırköy. After attending two different high schools, he graduated from Bakırköy High School. In 2015, she entered the Culinary Department at Muğla Sıtkı Koçman University. During his university years, he had the opportunity to work in many fish restaurants.
After graduation, he consolidated his professional experience in five-star hotels and restaurants in Istanbul. After working at D Maris Bay Peninsula in 2018, she returned to Istanbul.
Ozan, who had the chance to cook in the same kitchen with many world-renowned chefs at a young age, has been working as a section chef at Ulus 29 Restaurant since 2018.
He has active hobbies and passions such as diving, hiking and skydiving.
HOW WAS THE FINAL?
In the first tour of MasterChef, Mustafa Ozan made sea bass with tarhana sauce, accompanied by pea puree and grains. MasterChef Mustafa, who loves to cook everything natural, managed to go to the next round by getting 3 yeses.
In the triple duel round, he faced Emre Büber and Mert Özen. Competitors were asked to prepare a succulent leaf wrap. With the joint decision of the chefs, a first in the history of Masterchef took place.
The chefs decided that Emre Büber and Mustafa Ozan should go to the next round together at the same time.
Mustafa Ozan, who could not enter the main squad in the final round, became one of the reserve competitors. In the game that will determine the name of the main roster, the food requested from the contestants in the first round was Vienna schnitzel. Berk, Azize, Ateş, Mustafa and Rabia, who made this meal successful, went on to the second round. In this round, fennel was given as the main product and the contestants were asked to make a creative dish. The chefs announced that Mustafa, who prepared the most successful plate of the night, entered the main staff.
Source: Anasayfa Manşet by www.acunn.com.
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