TarragonaRelentlessly and inexorably, the Border Inspection Point (PIF) of the port of Tarragona closes every day from two in the afternoon, on weekends and public holidays. Already exasperated operators are demanding a 24-hour schedule from this state body that inspects foreign health, animal, plant and the quality of goods from exports and imports. The port of Tarragona is a historical leader in agri-food products due to the volume of cereals, fodder and tropical fruits it moves and is, together with Cartagena, the only port in the state authorized to export live livestock. These are precisely the two sectors most penalized by the PIF schedule and the flight of customers is already more than verifiable.
Source: Ara.cat – Portada by www.ara.cat.
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