How to make a wonderful tahini salad

Tahini salad is one of the famous oriental appetizers that many people like, and which people prefer, especially while eating grills. There are also some of them in Baba Ghanoush, in addition to that they also contain various nutritional benefits that are beneficial to the body.

How to make tahini salad

How to make tahini salad

It is one of the main dishes on every meal, in every meal, during breakfast, and at lunch, with grills in particular, which adds a distinctive taste.

There are many varieties of tahini salad, and each of them has a special way of preparing it. Follow us to get to know them:

Regular Tahini Salad

Ingredients :

A quarter of a kilo of raw tahini

– 3 cloves of minced garlic

– 1 tablespoon of white vinegar

– 5 tablespoons of olive oil

– Half a lemon

Half a teaspoon of salt and cumin (to taste)

– 3 tablespoons flour

How to prepare

1- Put the garlic, tahini, vinegar, salt and cumin in a large bowl, then stir well.

2- Gradually add the flour while stirring, adding a little warm water until the mixture is mixed.

3- Make sure that the mixture is cohesive and of medium consistency.

4- Place the regular tahini salad in a serving dish with a little olive oil for garnish.

Tahini salad with yogurt

Ingredients :

A quarter of a kilo of raw tahini

– A small cup of yogurt

– Two cloves of minced garlic

– A large bowl of white vinegar

– 5 tablespoons of olive oil

– Half a lemon

Half a teaspoon of salt and cumin (to taste)

How to prepare

1- Put the garlic, tahini, vinegar, salt, cumin and yogurt in a large bowl, then stir well, not with a heavy consistency or with a light liquid.

2- Put the tahini in a serving dish with a little parsley for garnish.


Source: مصر فايف by misr5.com.

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