If you love honey then you simply have to try to make these honey cubes during the holidays because they are really delicious and will delight your guests and family.
We found the recipe at Mysouthernheart blog.
- 2 ¾ cups flour
- 2 teaspoons cinnamon
- ½ teaspoons of ground ginger
- ½ teaspoons of ground cardamom
- A pinch of nutmeg
- 1 teaspoon baking powder
- ½ teaspoons of baking soda
- A bit of salt
- ¾ cups of brown sugar
- ½ cups of honey
- ½ cups of molasses
- 3 tablespoons butter
- 1 egg
Turn on the oven to heat to 175C, and grease the square pan. Mix all dry ingredients in one bowl and set aside. In a small pot, pour honey, molasses and put it on the stove to boil, remove from the heat and leave to cool for about 10 minutes, then add sugar, egg and butter and whisk well.
Pour the mixture into a larger whipping bowl and gradually add the dry ingredients, stirring until the dough forms. Arrange the dough in a baking pan and bake for 12-15 minutes. You can pour the classic icing of sugar, milk and butter on the warm cake, but before that, cut the cake into smaller rhombuses or cubes.
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