30 December MasterChef 2021 duck recipe with orange sauce, ingredients, trick


One wonders how to make duck with orange sauce. The recipe for duck with orange sauce, which was requested to be made in the last team game of the season in MasterChef Turkey, attracted the attention of the audience. So, how to make duck recipe with orange sauce, what ingredients are needed? Here is how to make MasterChef 2021 duck with orange sauce…

Duck recipe with orange sauce is being researched before Christmas. Cooking a tender, boneless duck that is fried like a pomegranate is not as difficult as it seems. If you want to try this recipe, which will turn into a delicious meal with orange sauce, the details are in our news. Here is the 30 December MasterChef 2021 duck recipe with orange sauce, the ingredients, the trick…

INGREDIENTS FOR DUCK RECIPES WITH ORANGE SAUCE

1 Peking duck (for 2 servings)

1/4 (quarter) zucchini

1/5 carrots

1/2 (half) apple

1 potato

1 orange (for sauce)

1/4 (quarter) orange for the plate

Little butter

Little fresh thyme rosemary

HOW TO MAKE DUCK WITH ORANGE SAUCE?

Put the ducks tightly on foil paper and bake in the oven at 110 degrees for 5 hours, it will be just like a tandoori. Never cook on high heat or it will dry out)

Peel and boil the potato and peel and sauté the apple with butter. Add boiled and mashed potatoes, add salt and pepper

Cut the zucchini about 4 cm, remove the inside, put it in boiling salted water, take it out within 2 minutes, put it on ice.

Cut the carrot into 4 cm lengths, put it in boiling salted water and after 2 minutes remove it into ice water.

Sort the cooked duck into 2 legs and 2 breasts.

Drain the oil of the tray that comes out of the oven and put it on the stove and open the bottom.

Put the remaining bones and pieces in the tray you took out of the oven and slice the orange and throw it on the tray. Add water, boil it, strain it and connect it with a little starch if necessary.

At the presentation stage, boil the cleaned ducks with duck sauce in a pan, put the carrots in the zucchini, add salt and pepper and heat.

Add a little bit of duck sauce to sautéed apples and potatoes, give it color, and remove the orange slice.


Source: Anasayfa Manşet by www.acunn.com.

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